Excellent quality for Ecofriendly biodegradable disposable 6 inch soup spoon to Venezuela Factory
Excellent quality for Ecofriendly biodegradable disposable 6 inch soup spoon to Venezuela Factory Detail:
The main raw material ingredient extracted from oil and oil resources have been increasingly scarce, all materials are extracted from the oil burning of non-biodegradable will pollute the environment.
The main using starch as raw materials, starch extracted from plants, belonging to the renewable resources is a return to natural environmental degradation products.
Our Biobased cultery:
Our biobased cutlery,”plant-starch” cultery is excellent for hot foods with a heat tolerance up to 110 centigrade.
Compared traditional cutlery made from 100% virgin plastics, this cutlery is made with 70% renewable material,which is a alternative choice.
Our biobased cutlery made from 70% renewable resources, although it is not compostable,but biobased and biodegradable.
The temperature tolerance between -10 to 110 centigrade. Microwave, fridge, freezer and oven friendly.
It is healthy, hygienic, nontoxic, harmless and safty.
Ecogreen has strong research capability and can deal with a bulk quantity purchase order and customized products.
Welcome to contact with us for more details.
Product detail pictures:
Our company aims to operating faithfully, serving to all of our shoppers , and working in new technology and new machine continuously for Excellent quality for Ecofriendly biodegradable disposable 6 inch soup spoon to Venezuela Factory, The product will supply to all over the world, such as: Madrid , Bogota , Boston , We have been eager to cooperate with foreign companies which care much on the real quality, stable supply, strong capability and good service. We can present the most competitive price with high quality,because we're much MORE Skilled. You are welcomed to visit our company at any time.
Lynn demonstrates how to make a delicious Cream Cheese Potato Soup that is perfect for days when the weather is cooler.
4 cups chicken broth
6-7 potatoes, peeled and cubed
¼ cup onion, minced
½ teaspoon seasoning salt
¼ teaspoon pepper
1 Tablespoon parsley
1 (8 ounce) package low fat cream cheese
1 cup frozen corn
Bacon, cooked & crumbled, if desired for garnish
In a medium sized soup pot, bring broth, potatoes, onions, and seasonings to a boil. Reduce heat and continue to cook until potatoes are fork tender. Remove about ½ cup of the potatoes and mash to release the starch and thicken the soup. Return to the soup pot with the rest of the potatoes and stir. Reduce the heat to low and add the cream cheese, stirring until melted. Add the corn and heat through.
Serve with crumbled bacon on top, if desired.
Print Version: http://tinyurl.com/mh2cyax
Instagram – http://web.stagram.com/n/lynndmc
Conversion Chart — http://tinyurl.com/9zwze3f
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By Antonio 2016-9-15 12:57
The company's products can meet our diverse needs, and the price is cheap, the most important is that the quality is also very nice.
By Gary 2016-9-12 12:27