Factory made hot-sale Biodegradable disposable Cheese spoon to Ottawa Manufacturer
Factory made hot-sale Biodegradable disposable Cheese spoon to Ottawa Manufacturer Detail:
The main raw material ingredient extracted from oil and oil resources have been increasingly scarce, all materials are extracted from the oil burning of non-biodegradable will pollute the environment.
The main using starch as raw materials, starch extracted from plants, belonging to the renewable resources is a return to natural environmental degradation products.
Our Biobased cultery:
Our biobased cutlery,”plant-starch” cultery is excellent for hot foods with a heat tolerance up to 110 centigrade.
Compared traditional cutlery made from 100% virgin plastics, this cutlery is made with 70% renewable material,which is a alternative choice.
Our biobased cutlery made from 70% renewable resources, although it is not compostable,but biobased and biodegradable.
The temperature tolerance between -10 to 110 centigrade. Microwave, fridge, freezer and oven friendly.
It is healthy, hygienic, nontoxic, harmless and safty.
Ecogreen has strong research capability and can deal with a bulk quantity purchase order and customized products.
Welcome to contact with us for more details.
Product detail pictures:
We believe that extended time period partnership can be a result of high quality, worth added service, wealthy knowledge and personal contact for Factory made hot-sale Biodegradable disposable Cheese spoon to Ottawa Manufacturer, The product will supply to all over the world, such as: Peru , Plymouth , Luxembourg , Due to our dedication, our products and solutions are well known throughout the world and our export volume continuously grows every year. We will continue to strive for excellence by providing high quality goods that will exceed the expectation of our customers.
½ cup butter
1 cup sugar
½ tsp. ground cardamom
½ tsp. vanilla
1½ cups flour
2 tbsp. cornstarch
ground coffee (optional)
1. Melt butter and cool slightly. Preheat the Krumkake Iron.
2. In a medium bowl, beat eggs with a mixer with medium speed for 1 minute. Add sugar, continue besting for about 3 minutes or until sugar is almost dissolved. Stir in butter, cardamom and vanilla into the egg mixture.
3. In a small bowl, combine flour, cornstarch and optional coffee, of used. Add flour mixture to the egg mixture. Stir until smooth.
4. Drop a spoonful onto the preheated open Krumkake Iron and close lid. Cook approximately 10 seconds, flip the iron and cook the other side. Roll warm Krumkake onto a tapered forming tool. If you like, pipe the cookie cones full of sweetened whipped cream and serve immediately. (Makes about 2 dozen cookies)
LeRoy’s Tip: When placing batter onto the Krumkake Iron, place it slightly off center, towards the hinge.
By Henry 2016-4-16 14:41
In China, we have many partners, this company is the most satisfying to us, reliable quality and good credit, it is worth appreciation.
By Karen 2016-8-29 15:42